At home in the kitchen
Sprinkle shelled kernels over soups, salads or roasted vegetables. Toast gently if the product instructions allow it, then cool before storing. The white outer shell and green kernel are different forms of the same ingredient.
What to look for
Check whether you are buying edible kernels or seeds with their shells. For foodservice, consistent size and a clearly declared roast or seasoning are more useful than an attractive bag alone.
For a wholesale brief
Start with the intended use, preferred form, quantity and packaging needs. Grade, sample approval, availability, pricing and supply terms need to be agreed separately; this guide is not a statement of stock availability.
